175 SW 20th Way. Dania Beach FL 33004
954.839.0037
Your Skype
Double D Fried Chicken
Place the rooster in a flameproof roasting pan that’s not a lot larger than the rooster itself. Transfer the hen to a slicing board and let it relaxation for 15 minutes before carving. We go to great lengths to deliver you delicious dinner menu objects which might be both satisfying and thoughtfully sourced. Try our Ocean Wise seafood for instance, or our 100 percent fresh Canadian Beef sourced from local ranchers or our Impossible™ patty to gasoline your plant-based cravings.
A traditional triple decker sandwich on sliced bread with roast hen, crispy bacon, tomatoes, iceberg lettuce and mayonnaise. Served with creamy coleslaw and hand minimize chips. Thin slices of marinated steak on toasted focaccia bread.
Looking to satisfy your cravings like a BOSS? Show your starvation who's boss with the KFC® Big BOSSTM Sandwich. The taste you love, all wrapped up and toasted to seal in the flavour.
A crispy veggie burger with brie, caramelized onions, sautéed mushrooms, mayo, arugula, tomato and www.oliviaschicken.com balsamic glaze. Two delicate white fillets from chilly, northern waters, baked with a lemon pepper cream sauce, served on a mattress of seasoned rice. Chunks of chicken breast with kernel corn, green peas, carrots, celery and onions in a cream sauce.
Thinly shaved sirloin steak grilled and served on a toasted garlic panini with sautéed onions and mushrooms then topped with melted mozzarella cheese. A mixture of crisp greens, tomatoes, Kalamata olives, red onions and feta cheese. 100% locally sourced Ontario hen breast.
A traditional triple decker sandwich on sliced bread with roast hen, crispy bacon, tomatoes, iceberg lettuce and mayonnaise. Served with creamy coleslaw and hand minimize chips. Thin slices of marinated steak on toasted focaccia bread.
Looking to satisfy your cravings like a BOSS? Show your starvation who's boss with the KFC® Big BOSSTM Sandwich. The taste you love, all wrapped up and toasted to seal in the flavour.
A crispy veggie burger with brie, caramelized onions, sautéed mushrooms, mayo, arugula, tomato and www.oliviaschicken.com balsamic glaze. Two delicate white fillets from chilly, northern waters, baked with a lemon pepper cream sauce, served on a mattress of seasoned rice. Chunks of chicken breast with kernel corn, green peas, carrots, celery and onions in a cream sauce.
Thinly shaved sirloin steak grilled and served on a toasted garlic panini with sautéed onions and mushrooms then topped with melted mozzarella cheese. A mixture of crisp greens, tomatoes, Kalamata olives, red onions and feta cheese. 100% locally sourced Ontario hen breast.
